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By admin|February 3rd, 2020|Comments Off on BACKGROUND+8

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OUR FAMILY OF RESTAURANTS

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Holiday Cooking Class in
Rathbun Test Kitchen

Monday November 14, 2022 at 6pm
$400/person + tax and gratuity
Limited number of seats so reserve today!

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Let Chef Kent Rathbun teach you the tricks to his
holiday favorites. Wood Roasted Prime Rib,
Rosemary Roast Turkey, all the yummy sides
After you learn all you need to know, sit back to enjoy a delicious
holiday dinner.

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ROSEMARY ROASTED TURKEY

GREEN CHILE RED-EYE GRAVY

SMOKED CHICKEN-TOASTED PECAN CORNBREAD STUFFING

CHARRED CORN,CARAMELIZED LEEK-JALAPENO JACK CHEESE STUFFING

MAPLE WHIPPED SWEET POTATO CASSEROLE WITH CANDIED PECANS

FRENCH GREEN BEAN-PORTABELLA MUSHROOM CASSEROLE

DRIED CRANBERRY – PORT WINE CHUTNEY

SPICY DRIED CRANBERRY-ORANGE CHUTNEY

BRANDY GLAZED BABY CARROTS

SWEET POTATO-MAPLE PECAN PIE

PUMPKIN CHEESECAKE

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